Our latest little baking adventure was a batch of tasty banana muffins. The recipe we used was super simple - I believe the easier the better when baking with the kids, so that they can do most of the steps themselves. We also chose this recipe as we had some bananas that were getting a bit over-ripe and therefore ideal for baking with. I thought I'd share the recipe and some snaps of the boys throughout the process ...
Super Easy Banana Muffins
2 cups self raising flour
3/4 cup sugar
2 ripe bananas
2 eggs
60g (2oz) butter
1/4 cup milk (more if required)
1 tsp lemon juice
Mix the butter and sugar together.
Add all other ingredients and stir until combined.
Spoon into greased muffin tins or cupcake wrappers.
Bake in moderate oven for approx. 30 mins or until cooked.
Enjoy!
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| Rowan eager to start |
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| Damon mixing |
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| Spooning the mixture into the wrappers |
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| All ready to go into the oven |
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| Damon icing a baked muffin |
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| Rowan icing his banana muffin |
Normally we don't ice these muffins but the boys were keen to do so this time, so I let them get creative with some 'Writing Icing' pens!
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| Ready to eat! |
Yum!
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